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Edmonton Regional Meeting: What Accountants would like to see from Bookkeepers
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When: Wednesday January 16, 2019
5:30 PM to 8:00 PM
Where: White Spot Restaurant
10010 12 Avenue SW
Edmonton, Alberta  T3H 4A4
Contact: John Zottola

Online registration is closed.
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What Accountants would like to see from Bookkeepers
Presented by: Joanne Anderson, CPA, CA
Romanovsky & Associates LLP

Are you not sure of how to prepare the books for your clients accountant that will make their job easier and in turn give you raving reviews back to your clients? Not sure what the accountants expect or are hoping to find? Joanne will go over the types of problems she sees and what she would like to see to help you learn what you may be doing right or doing wrong so you can produce a better year end product for your clients.

Presenter's Bio:

Joanne Anderson has over 25 year of experience in the business community. Joanne graduated from University of Alberta in 1990 with a Bachelor of Commerce degree with distinction. Joanne obtained her CA designation in 1993. Further she completed her in-depth tax training in 2000. She has a diverse experience with organizations, both as an external advisor, as well as holding senior financial roles. This experience includes working in energy service sector, manufacturing, engineering services, seniors’ housing, as well as public practice. Her current role is to serve a variety of organizations, both for profit and voluntary, as an auditor and advisor for Keith Anderson, CPA, CA, who is an Associate with the firm Romanovsky & Associates LLP.

Joanne has been involved in the community as well, including volunteering for community and education organizations over the years. Being born and raised in Edmonton, Joanne knows firsthand, the diversity in the community and ec

Regional Network Chair: Connie Sparks, CPB

Cost is free - You are responsible for your own meal and beverage

Dining out with food allergies can be a challenge, but it can be done safely. The best way to stay safe is by being informed and communicating your needs.

Before you go: ‘Be Informed and Inform’.
We recommend contacting the restaurant ahead of time and talking to the restaurant manager or Kitchen manager.

At the Restaurant: ‘Communicate’.
Talk to your server upon arriving and to the Regional Network Chair to advise them of your food allergies.

Block out time on your calendar for this event right now. Why? Just imagine networking with some of the top bookkeepers in the country. Imagine the chance to be on the fast track to a more lucrative practice, to being a certified professional bookkeeper (CPB) and to receiving greater professional recognition inside and outside of this network.

Regional Meetings are a vital part of that formula for success.

They're a unique chance to combine learning – a guest speaker shares expertise that's sure to make your work a bit easier – with fun and powerful networking.

Attending this meeting qualifies for one Professional Development Credit

Each meeting includes a guest speaker with a Q&A session; a discussion among the attendees about a marketing topic, a challenge someone may be facing, or another topic important to you; and networking. Non-members are welcome to attend two meetings to evaluate IPBC. Afterwards, you must join to participate in Regional Meetings.

Our meetings are "Scent Free” and business casual attire is appreciated. This is a business meeting. Please, turn off your cell phone before entering the room, and sorry no children allowed.

We look forward to seeing you there!





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